Volume & Issue: Volume 16, Issue 1, April 2024 
Modification of Chemical and Functional Properties of Commercial Cold-Water Fish Gelatin by Oak Acorn (Quercus. Castaneifolia) Phenolic Extract

Pages 1-16

10.22069/fppj.2024.22024.1793

Seid HamidReza Hashemi Kouchaksarayee; Hoda Shahiri Tabarestani; AliReza Sadeghi Mahoonak; Mohammad Ghorbani; Mehran Alami