(2012). Extraction of bioactive compounds and determination of antioxidant activity of ethanolic and acetonic extracts of Mentha aquatique leaves. Food Processing and Preservation Journal, 2(3), 85-100.
MLA
. "Extraction of bioactive compounds and determination of antioxidant activity of ethanolic and acetonic extracts of Mentha aquatique leaves". Food Processing and Preservation Journal, 2, 3, 2012, 85-100.
HARVARD
(2012). 'Extraction of bioactive compounds and determination of antioxidant activity of ethanolic and acetonic extracts of Mentha aquatique leaves', Food Processing and Preservation Journal, 2(3), pp. 85-100.
VANCOUVER
Extraction of bioactive compounds and determination of antioxidant activity of ethanolic and acetonic extracts of Mentha aquatique leaves. Food Processing and Preservation Journal, 2012; 2(3): 85-100.
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